Tiramisu Dip


I think I ordered Tiramisu on just about every dinner date Josh and I went on when we first started dating.  I felt so fancy. Tiramisu is still one of my favorites (11 years later!) and I am loving how quickly this Tiramisu Dip comes together.  You get all of the flavors of Tiramisu with little effort.  Yay!

116 0265-Minute Tiramisu Dip      Printer-Friendly Recipe

Serves: 4

Ingredients

275 grams (about 1 cup) Mascarpone cheese
½ cup 35% cream (any cream, like a heavy whipping cream, that’s 30-35% cream)
3½ Tbsp granulated sugar
1½ Tbsp Kahlua (or other coffee liqueur)
Cocoa powder, for dusting
Ladyfinger biscuits, to serve

Directions

Use a hand mixer and whip the mascarpone until creamy, about 1 minute. Add in the cream, sugar, and Kahlua.  Beat until the mixture is thick, this will take about 2 minutes. Pour the dip into a serving dish, dust with cocoa powder, and serve with ladyfingers.  Refrigerate any leftovers.  Enjoy!

Whip the mascarpone with a hand mixer for about 1 minute.

Whip the mascarpone with a hand mixer for about 1 minute.

Beat in the cream, Kahlua, sugar, and vanilla for about 2 minutes.

Beat in the cream, Kahlua, and sugar for about 2 minutes.

The dip should be nice and thick.

The dip should be nice and thick.

Put the dip in ramekins.

Pour the dip in ramekins.

Dust with cocoa powder and serve with ladyfingers!

Dust with cocoa powder and serve with ladyfingers!

021 111 043 031 022

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s