Candy Corn Jello

Here’s a simple Halloween treat for ya.  It doesn’t get much easier than Jello and it doesn’t get much cuter than this Candy Corn version.

110 095Candy Corn Jello           Printer-Friendly Recipe

From: CincyShopper

Ingredients

Yellow Jello
Orange Jello
Whipped Cream
Candy Corn
Clear cups (I used 3 large cups, but you can use smaller cups to make more servings)

Directions

Boil 2/3 cup of water & stir in yellow Jello until it’s dissolved.  Pour evenly into cups.  Refrigerate until set, usually 1-2 hours.  Boil 2/3 cup of water & stir in orange Jello until it’s dissolved.  Pour evenly over the yellow Jello.  Refrigerate until completely set.  To serve, top with whipped cream & a piece of candy corn.  Enjoy!

Everything you need: Orange Jello, Yellow Jello, Whipped Cream, Candy Corn, & clear cups.

Everything you need: Orange Jello, Yellow Jello, Whipped Cream, Candy Corn, & clear cups.

Stir yellow Jello with 2/3 cups of boiling water.

Stir yellow Jello with 2/3 cups of boiling water.

Pour evenly into glasses. Refrigerate until set.

Pour evenly into glasses. Refrigerate until set.

Once the yellow Jello is set, stir the orange Jello with 2/3 cup of boiling water.

Once the yellow Jello is set, stir the orange Jello with 2/3 cup of boiling water.

Pour the orange Jello evenly over the yellow Jello. Refrigerate until set.

Pour the orange Jello evenly over the yellow Jello. Refrigerate until set.

After the orange Jello is set, pipe the whipped cream over the top.

After the orange Jello is set, pipe the whipped cream over the top.

Place a candy corn on the top of each cup (you know, it wouldn't be candy corn Jello without the namesake).

Place a candy corn on the top of each cup (because it is candy corn Jello after all)

109 102 104Eat up!

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